Rosebud'S Biscuits
4 ingredients
12 steps
Ingredients
- medium to large bowl of self-rising flour, sifted
- 1 c. and 2 Tbsp. sweet milk
- 1/2 c. oil
- extra oil (for pan and top of biscuits)
Directions
-
1Preheat oven to 450°.
-
2Make a well in flour, patting flour down lightly.
-
3Pour milk into the well.
-
4Add oil to milk.
-
5With hands, gradually add flour to make soft dough.
-
6Flour hands.
-
7Pinch off dough; roll between hands forming biscuits.
-
8Place biscuits on pan greased with oil.
-
9(I place biscuits touching.)
-
10Dab oil onto top of each biscuit.
-
11Bake at 450° for approximately 5 to 6 minutes or until done.
-
12Place on broil to slightly brown tops.
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