Rotel Dip

3 ingredients
7 steps

Ingredients

  • 2 lbs ground beef
  • 2 lbs Velveeta cheese
  • 2 (10 ounce) cans Rotel Tomatoes (rotel is usually found with canned chili in stores)

Directions

  1. 1
    Brown ground beef.
  2. 2
    Drain.
  3. 3
    Pour in rotel.
  4. 4
    Stir and let cook down some.
  5. 5
    Cut velveeta into cubes.
  6. 6
    Pour into ground beef.
  7. 7
    Stir until all cheese is melted.

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