Rouille

Name: Rouille
Ingredients: 1 cup mayonnaise; 1/2 cup jarred roasted red peppers in water, well drained; 1 teaspoon fresh lemon juice; 2 garlic cloves, minced (about 2 teaspoons); 1/4 teaspoon cayenne pepper; Kosher salt and freshly milled black pepper

6 ingredients

3 steps

Ingredients

1 cup mayonnaise
1/2 cup jarred roasted red peppers in water, well drained
1 teaspoon fresh lemon juice
2 garlic cloves, minced (about 2 teaspoons)
1/4 teaspoon cayenne pepper
Kosher salt and freshly milled black pepper

Directions

1

Combine the mayonnaise, peppers, lemon juice, garlic, and cayenne in a blender and puree until smooth.
2

Add salt and pepper to taste.
3

Cover and refrigerate until ready to serve.