Round Steak
3 ingredients
6 steps
Ingredients
- round steak
- 1 large onion
- 1 can Franco-American beef gravy
Directions
-
1Cut round steak in small pieces.
-
2Brown meat and add sliced onion.
-
3Remove from frying pan and put in glass pan.
-
4Pour gravy over all.
-
5No need to add salt or pepper.
-
6Bake in a 350° oven for 1 hour and 15 minutes.
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