Round Steak Bake
5 ingredients
4 steps
Ingredients
- 1 pkg. dry onion soup mix
- 2 lb. boneless round steak
- salt and pepper
- 1 (10 1/2 oz.) can cream of mushroom soup
- 1 envelope Lipton onion soup mix
Directions
-
1In a medium-sized casserole, place round steak which has been seasoned to taste with salt and pepper. Pour mushroom soup over steak.
-
2Sprinkle with onion soup.
-
3Cover tightly and bake at 350° for 2 hours.
-
4Serves 6 to 8.
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