Ruby Fulp'S Icebox Rolls

Directions

1. 1
   Scald buttermilk.
2. 2
   Add sugar, salt, soda and melted shortening.
3. 3
   Cool to lukewarm and stir in yeast.
4. 4
   Add flour and knead to soft dough.
5. 5
   If you use it at once, let rise to double in bulk.
6. 6
   Can be used as rolls or as loaf.
7. 7
   Cook rolls in moderate oven.
8. 8
   If the dough is not used at once, place in icebox and use later.