Rum Balls

6 ingredients
3 steps

Ingredients

  • 1 cup chopped nuts (walnuts)
  • 2 tbsp good cocoa
  • 1 cup confectioners sugar
  • 1 cup crushed vanilla wafers
  • 1 1/2 tbsp white corn syrup
  • 1/4 cup rum (or whiskey)

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Shape into small balls (I used a melon baller) and roll in additional confectioners sugar.
  3. 3
    Age in refrigerator overnight.

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