Rum Cake
6 ingredients
3 steps
Ingredients
- 1 box Duncan Hines Butter Recipe cake mix
- 4 eggs
- 1/2 c. light rum
- 1/2 c. water
- 1/2 c. Mazola oil
- 1 (3 3/4 oz.) pkg. instant vanilla pudding
Directions
-
1Mix all the ingredients well.
-
2Pour into buttered tube pan that has been covered with pecan pieces.
-
3Bake at 325° for 50 to 60 minutes.
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