Rum Cake

6 ingredients
5 steps

Ingredients

  • 1 Duncan Hines yellow cake mix
  • 1 small box vanilla instant pudding
  • 4 eggs
  • 1/2 c. Wesson oil
  • 1/2 c. cold water
  • 1/2 c. dark rum

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Grease and flour tube or 12 cup Bundt pan.
  3. 3
    Bake 1 hour.
  4. 4
    Cool.
  5. 5
    Invert on serving plate.

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