Rum Date Balls Recipe

5 ingredients
4 steps

Ingredients

  • 1 box Betty Crocker coconut macaroon mix
  • 1 c. minced dates
  • 1/2 c. minced nuts
  • 1/2 c. rum
  • Dash of brandy; optional

Directions

  1. 1
    Mix dates, nuts, rum and brandy and let soak for 20 min.
  2. 2
    Add in macaroon mix and mix well.
  3. 3
    Form into balls and roll in sugar or possibly coconut.
  4. 4
    Keep refrigerated.

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