Rum Punch

Directions

1. 1
   Combine rums, peach schnapps, triple sec and Rose's lime juice in a pitcher.
2. 2
   Pour pineapple juice in a separate pitcher.
3. 3
   To serve, stir the pineapple juice into the rum mixture until combined.
4. 4
   Fill cocktail shaker with ice, add approximately 1 cup of the rum mixture and shake vigorously.
5. 5
   Pour into an ice-filled glass.
6. 6
   Garnish with cherry and pineapple wedge.