Russian Poppy Seed Cake

6 ingredients
3 steps

Ingredients

  • 1 pkg. white cake mix
  • 4 eggs
  • 1/2 c. vegetable oil
  • 1 pkg. instant lemon pudding mix
  • 4 Tbsp. poppy seed
  • 1 c. water

Directions

  1. 1
    Combine all ingredients in bowl and beat.
  2. 2
    Pour batter in angel cake pan and bake at 350° for 50 minutes.
  3. 3
    Cool 20 minutes. Turn out and sprinkle with powdered sugar.

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