Russian Tea

7 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 3 lemons
  • 3 sticks cinnamon
  • 20 whole cloves
  • 8 tea bags
  • 1 large can frozen orange juice
  • 1 medium can pineapple juice

Directions

  1. 1
    Dissolve sugar in 1 quart boiling water.
  2. 2
    Add cinnamon and cloves; boil 5 minutes.
  3. 3
    Add lemon, orange and pineapple juice after boiling.
  4. 4
    Makes 2 quarts of tea.
  5. 5
    Pour together.
  6. 6
    Serve hot. Makes 1 gallon.

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