Russian Tea

8 ingredients
4 steps

Ingredients

  • 4 tea bags
  • 4 c. boiling water
  • 8 c. cold water
  • 2 c. unsweetened pineapple juice
  • 2 c. unsweetened orange juice
  • juice of 1 lemon
  • 1 c. sugar
  • 2 Tbsp. whole cloves

Directions

  1. 1
    Steep tea bags in boiling water for 4 minutes (no longer). Add to cold water.
  2. 2
    Add pineapple juice, orange juice, lemon juice, sugar and cloves.
  3. 3
    Simmer (do not boil) until hot.
  4. 4
    Serves 16.

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