Russian Tea

8 ingredients
5 steps

Ingredients

  • 8 c. water
  • 10 to 12 cloves
  • 5 tea bags
  • 1/2 c. lemon juice
  • 2 pieces cinnamon bark
  • 1 1/2 c. sugar
  • 2 c. orange juice
  • 1 c. pineapple juice

Directions

  1. 1
    Bring to a boil water, cinnamon and cloves.
  2. 2
    Boil 15 minutes. Add sugar and tea bags; let steep 5 minutes (off heat).
  3. 3
    Add orange, lemon and pineapple juice.
  4. 4
    Mix.
  5. 5
    Reheat and serve.

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