Russian Tea

Directions

1. 1
   In one pot, bring to boil 2 quarts of water.
2. 2
   Add whole cloves and let stand 10 to 15 minutes.
3. 3
   In another pot, bring 1 quart water to boil.
4. 4
   Add tea bags; let stand 5 minutes.
5. 5
   Add sugar or substitute.
6. 6
   In a gallon container, put orange juice, pineapple juice and lemon juice.
7. 7
   Add cinnamon sticks.
8. 8
   Strain clove water into gallon container and stir.
9. 9
   Heat to just boiling to serve.