Gingerbread Pumpkin Pie

Ingredients

• Pie Crust:
• 1 box Enjoy Life (R) Gingerbread Spice cookies , processed into crumbs (11/2 cups)
• 2 tbsp tapioca flour/starch
• 1/2 cup brown rice flour
• 1/4 cup plus 1 tbsp butter or dairy-free alternative*
• Pie Filling:
• 1 (15 oz.) can pumpkin
• 3/4 cup sugar
• 1/2 tsp salt
• 1 tsp ground cinnamon
• 1/8 tsp ground cloves
• 1/8 tsp ground allspice
• 2 eggs or egg substitute**
• 2 tbsp tapioca flour/starch
• 1/4 cup milk or dairy-free substitute***