Ryan'S Spaghetti

9 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. water
  • 1/2 c. finely chopped celery
  • 1 tsp. oregano
  • 1 Tbsp. brown sugar
  • 1 tsp. basil
  • 1 tsp. garlic
  • 1/2 tsp. thyme
  • 1 can sliced mushrooms

Directions

  1. 1
    Saute onions and celery in 1 tablespoon butter.
  2. 2
    Add ground beef and saute.
  3. 3
    Drain fat.
  4. 4
    Add remaining ingredients.
  5. 5
    Heat to boiling.
  6. 6
    Simmer 10 minutes, stirring occasionally.
  7. 7
    Serve over hot, cooked spaghetti.
  8. 8
    Sprinkle with Parmesan cheese.

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