S'More Cookie Bars

10 ingredients
11 steps

Ingredients

  • 1 stick butter, softened
  • 3/4 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 1/3 c. all-purpose flour
  • 3/4 c. graham cracker crumbs
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 4 Hershey milk chocolate bars (1.55 oz. each)
  • 1 c. Marshmallow Creme

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease 8-inch square baking pan.
  3. 3
    In large mixing bowl, beat butter and sugar until light and fluffy.
  4. 4
    Add egg and vanilla; beat well.
  5. 5
    Stir together flour, crumbs, baking powder and salt.
  6. 6
    Add to the butter mixture and beat until well blended.
  7. 7
    Press 1/2 dough into pan.
  8. 8
    Arrange bars over dough, breaking as needed to fit.
  9. 9
    Spread with Marshmallow Creme. Scatter bits of remaining dough over Marshmallow Creme; carefully press to form a layer.
  10. 10
    Bake 30 to 35 minutes.
  11. 11
    Cool completely and cut.

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