Salisbury Steak

6 ingredients
9 steps

Ingredients

  • 1 lb. ground chuck
  • 1 pkg. cracker crumbs
  • 1/2 tsp. salt
  • 2 medium onions, diced
  • 2 eggs
  • 1 can cream mushroom soup

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix all ingredients together except soup.
  3. 3
    Make into patties.
  4. 4
    Roll in flour; put in to skillet and brown on both sides.
  5. 5
    Place in baking dish.
  6. 6
    Dilute soup with 1/2 can water.
  7. 7
    Pour over patties.
  8. 8
    Bake for 45 minutes.
  9. 9
    Serves 4 to 6 people.

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