Salmon Ball
9 ingredients
4 steps
Ingredients
- 1 lb. can salmon, drain and remove bones
- 2 (8 oz.) pkg. cream cheese
- 1 Tbsp. lemon juice
- 2 tsp. grated onion
- 1 tsp. horseradish
- 1/4 tsp. salt
- 1/2 tsp. liquid smoke
- 1/2 c. chopped nuts (pecans)
- 3 Tbsp. parsley (dehydrated)
Directions
-
1Combine all but nuts and parsley.
-
2Chill.
-
3Shape into ball and roll in nuts and parsley.
-
4Chill again.
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