Salmon bites

Directions

1. 1
   Remove smoked salmon from package and cut into small pieces
2. 2
   Slice the French Baguette in thin slices and toast in a toaster oven just a little don't let them get hard or dark
3. 3
   Spread a little of the onion and chive cream cheese on the thin sliced french baguette
4. 4
   Add the cut smoked salmon pieces to each thin sliced french baguette
5. 5
   Top each bite with a little fresh dill and enjoy