Salmon Casserole

7 ingredients
6 steps

Ingredients

  • 1/4 c. onion
  • 1/4 c. celery
  • 1 Tbsp. butter
  • 2 (No. 303) cans salmon
  • 1 can mushroom soup
  • 1/2 c. cheese, shredded
  • 2 c. rice, cooked

Directions

  1. 1
    Combine salmon, soup, cheese and rice.
  2. 2
    Saute onions and celery in butter.
  3. 3
    Add celery and onions to salmon mixture.
  4. 4
    Pour in casserole dish.
  5. 5
    Top with cornflake crumbs.
  6. 6
    Bake 30 minutes in 350° oven.

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