Salmon Corn Soup
11 ingredients
6 steps
Ingredients
- 1/4 c. chopped celery
- 1 clove garlic, crushed
- 1/2 c. chopped onion
- 2 c. chicken broth (low sodium)
- 1 c. diced potatoes
- 1 c. diced carrots
- 1 can salmon, drained
- 1/2 tsp. thyme
- 1/2 c. broccoli flowerets
- 10 oz. corn
- 12 oz. can milk (can be skim)
Directions
-
1Cook celery, garlic and onion in 1/2 cup of broth.
-
2Add potatoes, carrots and remaining broth.
-
3Simmer 30 minutes until tender.
-
4Add broccoli and cook 5 minutes more.
-
5Add salmon, corn and milk.
-
6Heat briefly.
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