Salmon Herb Pasta
5 ingredients
2 steps
Ingredients
- 1 package knorr pasta sides - butter & herb
- 1/2 teaspoon dried dill
- 1 teaspoon grated lemon peel finely
- 1 cup frozen peas thawed
- 1 pound boneless skinless salmon fillets cut into 2-in. pieces
Directions
-
1Prepare Knorr(R) Pasta SidesTM - Butter & Herb according to package directions adding dill and lemon peel and gently stirring in peas and salmon during last 5 minutes cooking time. Cook until salmon flakes with a fork and pasta is tender.
-
2Remove from heat and let stand 2 minutes; stir gently and serve.
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