Salmon Loaf

9 ingredients
3 steps

Ingredients

  • 1 lb. can salmon
  • 1/2 c. mayo
  • 1 can cream of celery soup
  • 1 egg
  • 1 c. dry bread crumbs
  • 1/2 c. chopped onions
  • 1/4 c. chopped green peppers
  • 1 tsp. salt
  • 1 tsp. lemon juice

Directions

  1. 1
    Combine salmon, drained and flaked, with all other ingredients.
  2. 2
    Pack into greased 8 1/2 x 4 1/2-inch loaf pan.
  3. 3
    Bake at 350° for 1 hour.

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