Salmon Loaf
9 ingredients
3 steps
Ingredients
- 1 lb. can salmon
- 1/2 c. mayo
- 1 can cream of celery soup
- 1 egg
- 1 c. dry bread crumbs
- 1/2 c. chopped onions
- 1/4 c. chopped green peppers
- 1 tsp. salt
- 1 tsp. lemon juice
Directions
-
1Combine salmon, drained and flaked, with all other ingredients.
-
2Pack into greased 8 1/2 x 4 1/2-inch loaf pan.
-
3Bake at 350° for 1 hour.
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