Salmon Noodle Bake
8 ingredients
3 steps
Ingredients
- 1 lb. can salmon
- 3 c. cooked noodles
- 1/4 c. chopped onion
- 1 tsp. parsley flakes
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1/3 c. milk
- 2 Tbsp. chopped sweet pickles
Directions
-
1Flake salmon and add salmon liquid; add to remaining ingredients and toss them.
-
2Add dry bread crumbs on top.
-
3Bake at 375° for 25 minutes.
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