Salmon Patties

5 ingredients
7 steps

Ingredients

  • 1 large can salmon
  • 1/4 c. buttermilk
  • dash of salt
  • 3 Tbsp. flour
  • 2 Tbsp. meal

Directions

  1. 1
    In a large bowl, mash salmon.
  2. 2
    Add all other ingredients.
  3. 3
    Stir until all is mixed together.
  4. 4
    If not stiff enough to drop from spoon, add more flour.
  5. 5
    Heat oil in frying pan until hot.
  6. 6
    Drop by spoonful into hot oil.
  7. 7
    Brown on both sides.

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