Salmon Poke

Name: Salmon Poke
Ingredients: 1 head of cauliflower; 1 cucumber, seed removed; 1 pound salmon, cut into small cubes; 1 avocado, cut into small cubes; 2 sheets of nori; sesame oil; 1 lemon; 1-2 teaspoons wasabi; 1 handful sesame seeds; 2-3 tablespoons tamari ( or soy sauce)

10 ingredients

4 steps

Ingredients

1 head of cauliflower
1 cucumber, seed removed
1 pound salmon, cut into small cubes
1 avocado, cut into small cubes
2 sheets of nori
sesame oil
1 lemon
1-2 teaspoons wasabi
1 handful sesame seeds
2-3 tablespoons tamari ( or soy sauce)

Directions

1

Put the cauliflower and cucumber into food processor and pulse until it looks like small grains (5-10 times). Put in a bowl add juice of 1 lemon, salt and pepper and mix together.
2

Mix 1 1/2 tsp ( more or less depending how spicy you want it) with 2 tbsp of tamari and 1 tsp of sesame oil. Pour over the salmon and combine.
3

Assemble the bowls but starting with the cauliflower-cucumber rice, the salmon, some avocado, cut some nori on tope and drizzle with sesame seeds.
4

ET Voila, Bon Appetit!