Salmon Stew

8 ingredients
3 steps

Ingredients

  • 1 large can salmon
  • 1 c. ketchup
  • 1 medium, chopped onion
  • 4 to 5 sliced potatoes
  • salt and pepper to taste
  • 2 to 3 dashes hot sauce
  • 3 slices bacon or about 3 Tbsp. drippings
  • water

Directions

  1. 1
    Fry bacon, reserving drippings.
  2. 2
    Place onion and potatoes in pot; boil until tender, about 10 minutes.
  3. 3
    Add salmon, ketchup, bacon drippings, salt, pepper and hot sauce to potatoes and onion. Cover with water; cook 10 to 15 minutes or until thick.

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