Salmon Stew

7 ingredients
7 steps

Ingredients

  • 1/4 c. onion, chopped fine
  • 1 Tbsp. oleo or butter
  • 2 (6 1/2 oz.) cans boneless, skinless salmon*
  • 1 (10 1/2 oz.) can condensed old fashion vegetable soup
  • 1 c. cooked rice or chopped cooked potato
  • 3 c. milk
  • salt and pepper

Directions

  1. 1
    Cook onion in oleo until tender, not browned.
  2. 2
    Add salmon. Cook 1 minute.
  3. 3
    Add rest of ingredients.
  4. 4
    Simmer for 20 minutes uncovered.
  5. 5
    Season to taste with salt and pepper.
  6. 6
    Good served with corn bread.
  7. 7
    Makes 4 servings.

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