Applesauce Rolls

Directions

1. 1
   Preheat oven to 450°.
2. 2
   Roll out biscuits in rectangular sheet. Spread applesauce and pecans on dough.
3. 3
   Sprinkle with cinnamon or nutmeg.
4. 4
   Roll up dough as jelly roll; cut in 1-inch pieces.
5. 5
   Melt butter in deep pan.
6. 6
   Place cut pieces in pan.
7. 7
   Boil sugar and water for 5 minutes.
8. 8
   Pour syrup over rolls and bake for 30 minutes.