Salsa Dip

4 ingredients
3 steps

Ingredients

  • 8 oz. softened cream cheese
  • 1 jar thick and chunky salsa
  • 16 oz. sour cream
  • 1 pkg. shredded Mexican cheese

Directions

  1. 1
    Combine cream cheese and sour cream in a large bowl.
  2. 2
    Pour mixture into 9 x 11 dish.
  3. 3
    Pour salsa over the mixture and then sprinkle with Mexican cheese.

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