Salsa For A Crowd

Name: Salsa For A Crowd
Ingredients: 20 cups tomatoes, chopped; 8 cups onions, chopped; 3 green peppers, chopped; 7 banana peppers, chopped; 5 cloves garlic, chopped; 1 1/4 cups sugar; 4 teaspoons chili powder; 5 tablespoons salt; 2 1/2 cups white vinegar; 4 teaspoons cayenne pepper; 1 1/2 cups cornstarch

11 ingredients

5 steps

Ingredients

20 cups tomatoes, chopped
8 cups onions, chopped
3 green peppers, chopped
7 banana peppers, chopped
5 cloves garlic, chopped
1 1/4 cups sugar
4 teaspoons chili powder
5 tablespoons salt
2 1/2 cups white vinegar
4 teaspoons cayenne pepper
1 1/2 cups cornstarch

Directions

1

Combine all but the corn starch in a large kettle.
2

Cook on low 20 minutes.
3

Stir in corn starch.
4

Stir and cook another 2-3 minutes.
5

Pack in pint jars and refrigerate or process in water bath, or freeze if desired.