saltine cracker toffee
5 ingredients
8 steps
Ingredients
- 1 enough saltines to line pan
- 1 cup unsalted butter
- 1 cup packed brown sugar
- 2 cup chocolate chips
- 1 chopped pecans
Directions
-
1line cookie sheet w/ foil and line saltines in single layer, touching
-
2combine sugar/butter and bring to a boil and continue boiling 3 mn.
-
3immediately pour over saltines
-
4bake @ 400 5-6 mn.
-
5it will get bubbly.
-
6remove from oven and sprinkle chocolate chips and let sit for a couple of mns to melt
-
7spread melted chips and top w/ pecans.
-
8cool and break into pieces
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