Salty Peanut Squares
6 ingredients
2 steps
Ingredients
- 1 package (10 ounces) corn chips, lightly crushed, divided
- 1 cup unsalted peanuts, divided
- 1 cup light corn syrup
- 1 cup sugar
- 1 cup peanut butter
- 1/2 cup milk chocolate chips, melted
Directions
-
1Place half of the corn chips and peanuts in a greased 13-in. x 9-in. pan; set aside. In a large saucepan, bring the corn syrup and sugar to a boil. Stir in peanut butter until blended. Drizzle half over corn chip mixture in pan.
-
2Add remaining corn chips and peanuts to remaining syrup; stir until combined. Spoon over mixture in pan; press down lightly. Drizzle with melted chocolate. Cool before cutting.
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