Sancocho Casero

Name: Sancocho Casero
Ingredients: 2 pounds boneless skinless chicken thighs cut into chunks; 6 cups water; 3 knorr reduc sodium chicken flavor bouillon cube; 2 green plantains peeled and cut into 1-inch pieces; 2 ears corn-on-the-cob; 1 yuca medium, peeled and cut into 1-inch pieces; 3 tablespoons chopped fresh cilantro

7 ingredients

2 steps

Ingredients

2 pounds boneless skinless chicken thighs cut into chunks
6 cups water
3 knorr reduc sodium chicken flavor bouillon cube
2 green plantains peeled and cut into 1-inch pieces
2 ears corn-on-the-cob
1 yuca medium, peeled and cut into 1-inch pieces
3 tablespoons chopped fresh cilantro

Directions

1

Bring all ingredients except cilantro to a boil in a large saucepot.
2

Reduce heat and simmer covered about 1 hour or until vegetables are tender. To serve, spoon into bowls and garnish with cilantro.