Sand Tarts

5 ingredients
6 steps

Ingredients

  • 1 c. soft butter
  • 5 Tbsp. powdered sugar
  • 2 c. self-rising flour
  • 2 Tbsp. vanilla
  • 1 1/2 c. chopped pecans

Directions

  1. 1
    Cream butter and sugar; work in flour, vanilla and nuts.
  2. 2
    Form in small balls.
  3. 3
    Place
  4. 4
    on cookie sheet.
  5. 5
    Bake at 325° for 25 minutes.
  6. 6
    While warm, roll in powdered sugar.

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