Sandies

6 ingredients
7 steps

Ingredients

  • 1 c. margarine
  • 2 tsp. water
  • 2 c. flour
  • 1/3 c. sugar
  • 2 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Cream butter and sugar using mixer.
  2. 2
    Add water and vanilla and mix well.
  3. 3
    Add flour and pecans.
  4. 4
    Chill and shape into balls.
  5. 5
    Bake in slow oven at 325° for 20 minutes.
  6. 6
    Cool slightly.
  7. 7
    Roll in confectioners sugar.

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