Sangrita Rooster Tail

6 ingredients
3 steps

Ingredients

  • 13 cup tomato juice
  • 12 lime, juice of
  • 23 cup fresh orange juice
  • 12 teaspoon sugar
  • Tabasco sauce (1-2 dashes or to taste)
  • premium tequila, to taste (Commerativo or Herradura)

Directions

  1. 1
    Mix all the sangrita ingredients together and chill for at least 2 hours (needs to be very cold).
  2. 2
    Serve the sangrita in a highball glasses (can garnish with a fresh chile pepper and a sprinkle of cumin).
  3. 3
    Serve the tequila in shot glasses beside the rosy sangrita.

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