Santa Claus Cupcakes
7 ingredients
2 steps
Ingredients
- 1 pkg. white cake mix (with pudding)
- 26 flat-bottomed ice cream cones
- 1 can vanilla frosting
- flaked coconut
- chocolate morsels
- miniature marshmallows
- red cinnamon candies
Directions
-
1Prepare cake mix according to package directions.
-
2Spoon 1/4 cup batter into each cone and place filled cones in muffin pans. Bake at 350° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Cool on wire rack.
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