Santa Whiskers

Directions

1. 1
   Cream margarine and sugar.
2. 2
   Add flour alternately with milk. Mix thoroughly.
3. 3
   Add vanilla.
4. 4
   Dough should be stiff.
5. 5
   Blend in cherries and nuts by hand.
6. 6
   Make logs 5-inches and roll in Angel Flake coconut.
7. 7
   Wrap in wax paper; chill.
8. 8
   Slice off 1/4-inch slices and place on cookie sheet 1 inch apart.
9. 9
   They do not spread. Bake at 375° until golden brown, approximately 7 minutes.