Sassy Sausages

Directions

1. 1
   In skillet, heat 1 cup water, the cinnamon candies and a few drops red food coloring until candies are melted.
2. 2
   Place apple rings in syrup; cook slowly, turning occasionally, about 20 minutes or until tender.
3. 3
   Place links in another skillet; add 3 tablespoons water.
4. 4
   Cover tightly; cook slowly for 8 minutes. Uncover; cook, turning sausages until well browned.
5. 5
   To serve, insert hot sausage link in center of each apple slice.