Sauerkraut Salad

7 ingredients
2 steps

Ingredients

  • 1 (2 lb.) glass jar sauerkraut
  • 1 green pepper, cut fine
  • 1 c. celery, cut fine
  • 1 medium onion, cut fine
  • 1 1/4 c. sugar
  • 1/2 c. vinegar
  • 1/2 c. vegetable oil

Directions

  1. 1
    Mix together sugar, vinegar and oil.
  2. 2
    Heat to dissolve sugar. Pour over sauerkraut and let stand overnight in refrigerator.

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