Sausage

9 ingredients
2 steps

Ingredients

  • 2 pounds ground pork lean
  • 1 tablespoon fennel bulb ground
  • 2 each bay leaves crushed
  • 1 tablespoon parsley leaves dried
  • 3 each garlic cloves crushed
  • 18 teaspoon red pepper flakes hot
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup water

Directions

  1. 1
    Mix all the ingredients carfully, let stand for 1 hour, and mix again.
  2. 2
    Stuff into casings or fry plain.

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