Sausage Balls
3 ingredients
4 steps
Ingredients
- 1 lb. hot sausage
- 1 lb. sharp Cheddar cheese, grated
- 3 c. biscuit mix
Directions
-
1Mix all ingredients well.
-
2Roll in balls about the size of a large marble (roll in palm of hand to make them tighter so they won't spread as much when baking).
-
3Bake at 400° for about 10 minutes or until brown.
-
4Makes approximately 175 balls.
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