Sausage Chips
5 ingredients
9 steps
Ingredients
- won ton wraps
- 1 lb. sausage
- 1/2 c. Hidden Valley BLT Ranch salad dressing
- 4 oz. chunk Velveeta light cheese
- olive oil cooking spray
Directions
-
1Preheat oven to 350°.
-
2Cook and drain sausage.
-
3Add cheese, cut into chunks and cook until melted.
-
4Add BLT Ranch salad dressing. Spray 2 cookie sheets with olive oil cooking spray.
-
5Line won ton wraps on sheets.
-
6Spray tops of won ton wraps with olive oil spray. Spoon sausage mixture by heaping teaspoonful onto middle of wraps. Fold each wrap across to opposite corner to form triangle.
-
7Seal edges of wrap together by pressing firmly together.
-
8Continue to add wraps until sausage mixture is gone.
-
9Bake at 350° for 8 to 10 minutes, until brown and crispy.
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