Sausage Fried Rice

Directions

1. 1
   Cook the sausage with garlic powder in a large skillet until browned.
2. 2
   Remove and drain on paper towels.
3. 3
   Pour drippings from skillet.
4. 4
   Add oil and heat until hot but not smoking.
5. 5
   And rice and stir-fry over high heat for 1 minute.
6. 6
   Add vegetables and sausage and continue to stir-fry, about 5 minutes.
7. 7
   Stir in eggs and cook until set; season.
8. 8
   Sprinkle with onions.