Sausage Nuggets

3 ingredients
5 steps

Ingredients

  • 1 lb. ground sausage
  • 2 c. Bisquick
  • 10 oz. Cracker Barrel Cheddar cheese, shredded

Directions

  1. 1
    Have all ingredients at room temperature.
  2. 2
    Mix together.
  3. 3
    Make balls (size of walnuts).
  4. 4
    Bake at 375° for approximately 15 minutes.
  5. 5
    These may be made ahead and stored in freezer.

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