Sausage Peloriff

8 ingredients
4 steps

Ingredients

  • 1 block butter
  • 1 onion
  • 1 bell pepper
  • hot pepper
  • sausage
  • 1 1/2 c. raw rice
  • 1 1/2 c. water
  • 10 oz. beef broth cubes

Directions

  1. 1
    Saute onion, bell pepper and hot pepper in butter.
  2. 2
    Put sausage in sauteed mixture and cook slightly.
  3. 3
    Put mixture in rice cooker with rice, water and beef broth cubes.
  4. 4
    Set to cook as indicated on rice cooker for 1 1/2 cups rice.

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